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September 13, 2006

How Red Wine is Red

Filed under: Wine — Erin @ 9:41 am

Lots of people assume that red wine is red because the color of the grape skin used is red. While that is true, it is only part of the reason why red wine is red. If you look at the inside of a red grape the pulp (and the juice) are actually clear, which means that skin color itself is not enough to make the wine red.

The process of fermentation is very important in making red wine. The process used in making red wine generates both heat and alcohol which act as solvents, drawing the color out of the skins into the juice. If there were no heat or alcohol created during fermentation the red color that is seen in red wine would be non-existent!

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